Spinach-and-Artichoke Dip

Directions

1. 1
   Preheat oven to 35
2. 2
   Combine first 7 ingredients in a large bowl, stirring until well-blended.
3. 3
   Add 4 ounces (1 cup) mozzarella and 2 tablespoons Parmesan; stir well. Spoon mixture into a broiler-safe 1 1/2-quart glass or ceramic baking dish.
4. 4
   Sprinkle with remaining 1/2 cup mozzarella and remaining 2 tablespoons Parmesan.
5. 5
   Bake at 350 for 30 minutes or until bubbly.
6. 6
   Preheat broiler to high (leave dish in oven). Broil dip for 3 minutes or until cheese is lightly browned.