Pizza rolls
Ingredients
- Step 1 6 crusty bread rolls
- Step 2 2 tbsp tomato purée
- Step 3 6 slices ham
- Step 4 3 tomatoes , sliced
- Step 5 2 balls mozzarella , sliced (we used Sainsbury's Basics)
- Step 6 2 tsp dried oregano
- Step 7 6 black olives (optional)
Calories: 275
Carbohydrate: 30 g
Protein: 17 g
Fat: 11 g
Cook time: 30 minutes
Prep time: 15 minutes
Total time: 45 minutes
Servings: 6
TAGS
Lunch
Side Dish
Snack
Supper
Italian
Josh Eagleton
10-30 minute
30-60 minute
400 kcal or less
6 serving
Bread
Cheese and tomato pizza
Children's party
Good Food
Ham
Kids cooking
Kids food
mozzarella
olive
olive
Oregano
Party food
Piza
Pizza
Quick
Savoury snack
Tomato
Tomato purée
Tomato
Directions
- Step 1 Heat oven to 180C/160C fan/gas 4. Cut the tops off the rolls and scoop out the insides. Spread the rolls with tomato purée, then fill with ham, tomatoes and finally the mozzarella. Scatter with dried oregano and top each with an olive, if you like.
- Step 2 Place the rolls on a baking tray and bake for 15 mins until the rolls are crusty brown and the cheese is bubbling. Leave to rest for a min, then serve hot with a side salad.