Cranberry Sangria

Name: Cranberry Sangria
Prep time: 10 min
Cook time: 10 min
Yield: 6 servings
Ingredients: 1-2 medium apples, cored and diced into bite-size pieces; 1 1/2 cups fresh cranberries (can also use thawed frozen if needed; 2 cups cranberry juice; 1/2 cup orange juice (or apple juice); 1 (750 ml) bottle red wine (I like to use a zin); 1 cup triple sec

Prep: 10 min

Ready: 10 min

Servings: 6 servings

Calories: 304.3

Ingredients

1 1-2 medium apples, cored and diced into bite-size pieces
2 1 1/2 cups fresh cranberries (can also use thawed frozen if needed
3 2 cups cranberry juice
4 1/2 cup orange juice (or apple juice)
5 1 (750 ml) bottle red wine (I like to use a zin)
6 1 cup triple sec

Directions

1
Add the cranberries and applesto a pitcher. Then pour in the wine, juices, and the triple sec. Stir together. Chill for about 2 hours before serving.

Nutrition per serving

304.3 Calories

35.6g Carbs

0.8g Protein

0.35g Fat

Allergens

milk egg tree nuts

Cranberry Sangria

Directions

Nutrition per serving

Tags

Allergens