Courgette pancake fritters
Ingredients
- Step 1 50g plain flour
- Step 2 2 eggs
- Step 3 50ml milk
- Step 4 1 courgette , grated
- Step 5 1 tbsp oil
- Step 6 sweet chilli sauce , to serve
Calories: 119
Carbohydrate: 10 g
Protein: 6 g
Fat: 6 g
Cook time: 16 minutes
Prep time: 10 minutes
Total time: 26 minutes
Servings: 4
TAGS
Lunch
Main course
Mediterranean
5 ways with courgette
Canape
Corn cake
Courgette
Courgette
Fried
Good Food
In season
Pancake
Quick
Snack
summer
Summertime
Summery
Directions
- Step 1 Tip flour into a bowl. Make a well in the centre, break in eggs, then gradually whisk together, adding milk, a little at a time, to make a smooth batter. Stir in courgette and season well. Heat oil in a non-stick frying pan. Add tablespoons of mixture to make fritters, and cook for 2-3 mins on each side until lightly golden. Serve with sweet chilli sauce.