Colorful and Crunchy Chinese Cabbage Salad

Name: Colorful and Crunchy Chinese Cabbage Salad
Prep time: 1 min
Cook time: 45 min
Yield: 4 servings
Ingredients: pinch red pepper; 1 large carrot , shredded; 2 stalks celery, thinly sliced; 2 cloves garlic, minced; 1 teaspoon ginger, finely minced; 4 large green onion, thinly sliced; 1 teaspoon honey; 2 ounces rice wine vinegar; 1 large savoy cabbage, shredded; 1 tablespoon sesame oil; 2 tablespoons sesame seeds; 1 tablespoon soy sauce

Ready: 45 min

Servings: 4 servings

Calories: 177.11

Ingredients

1 1 large carrot , shredded
2 2 stalks celery, thinly sliced
3 2 cloves garlic, minced
4 1 teaspoon ginger, finely minced
5 4 large green onion, thinly sliced
6 1 teaspoon honey
7 pinch red pepper
8 2 ounces rice wine vinegar
9 1 large savoy cabbage, shredded
10 1 tablespoon sesame oil
11 2 tablespoons sesame seeds
12 1 tablespoon soy sauce

Directions

1
Combine sesame oil, vinegar, garlic, ginger, honey and soy sauce in a small bowl.In a large salad bowl toss cabbage, celery, carrot and onion with dressing and sprinkle with sesame seeds.Allow salad to sit for 15 - 30 minutes to combine flavors.

Nutrition per serving

177.11 Calories

28.13g Carbs

8.86g Protein

5.97g Fat

Allergens

milk egg fish tree nuts wheat soy shellfish sesame

Colorful and Crunchy Chinese Cabbage Salad

Directions

Nutrition per serving

Tags

Allergens