Cinnamon Granola

Name: Cinnamon Granola
Prep time: 10 min
Cook time: 35 min
Yield: 11 servings
Ingredients: 1/2 cup sliced almonds, toasted; 2 tablespoons canola oil; 3 tablespoons flaxseed; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 1/2 cup honey; 1/4 cup oat bran; 4 cups old-fashioned oats; 1/4 cup unsalted sunflower kernels; 1/4 cup toasted wheat germ

Cook: 35 min

Prep: 10 min

Ready: 45 min

Servings: 11 servings

Calories: 254.23

Ingredients

1 1/2 cup sliced almonds, toasted
2 2 tablespoons canola oil
3 3 tablespoons flaxseed
4 1/2 teaspoon ground cinnamon
5 1/4 teaspoon ground nutmeg
6 1/2 cup honey
7 1/4 cup oat bran
8 4 cups old-fashioned oats
9 1/4 cup unsalted sunflower kernels
10 1/4 cup toasted wheat germ

Directions

1
In a large bowl, combine the first eight ingredients.
2
Drizzle with honey and oil; toss to coat.
3
Spread in a 15-in. x 10-in. x 1-in. baking pan coated with cooking spray.
4
Bake at 300° for 35-40 minutes or until lightly browned, stirring twice.

Nutrition per serving

254.23 Calories

38.21g Carbs

7.04g Protein

9.74g Fat

Allergens

milk egg fish tree nuts wheat

Cinnamon Granola

Directions

Nutrition per serving

Tags

Allergens