3 Ingredient Paleo Naan (Indian bread)
Ready: 45 min
Servings: 2 servings
Calories: 542.86
Directions
-
1
Mix all the ingredients together.
-
2
Heat a 9.5 inch Nonstick Pan over medium heat and pour batter to desired thickness (see notes below).Once the batter fluffs up and looks firm/mostly cooked, flip it over to cook the other side (be patient, this takes a little time!).Enjoy this and make it often.
Nutrition per serving
542.86
Calories
38.68g
Carbs
8.69g
Protein
43.41g
Fat
Tags
lacto ovo vegetarian
gluten free
paleolithic
whole 30
fodmap friendly
antipasti
starter
snack
appetizer
antipasto
hor d'oeuvre
fingerfood
Asian
Indian
Allergens
milk
egg
fish
tree nuts
wheat
soy